Virtual Cruise Job Fair for Chefs

Wednesday 2nd March

This is a virtual cruise job fair – an online event for those who are looking to work on cruise ships. Virtual cruise job fairs are a great opportunity for candidates and recruiters who aren’t able to travel, to meet online.

This particular event is dedicated specifically to Chefs of all levels. Our team of recruiters are looking to speak with candidates for the following roles:

  • Executive Chef
  • Sous Chef
  • Chef de Partie
  • Cook / Commis de Cuisine
  • Pastry Chefs
  • Bakers
  • Butchers

Previous cruise ship experience or relevant experience in a 4/5* hotel or restaurant is essential.

If you are interested in learning more and registering for this online event, please visit the Cruise Job Fair website

More Cruise Job Fairs are scheduled for other job roles onboard, for more details please visit our Events page

Are you going to TSF or Metstrade this year?

The Viking Maritime Group will be represented by Glen Taylor and Ken Hickling who are attending both events.


Crew Welfare is dear to our hearts and Ken will be moderating the Midday workshop on Day Two at TSF looking at Human Capital and the implications for our industry through to 2030.


See the full programme here:
https://www.superyachtnews.com/thesuperyachtforum/programme?date=16/11/2021#programme

Quote from Ken: “Great insights on superyacht powering technologies alongside people power and powerful design.”

Viking Maritime Group Managing Director, Matthew Jaenicke attends International Cruise Summit

Viking Maritime Group Managing Director, Matthew Jaenicke travelled to Madrid for this years International Cruise Summit.


Matthew joined other professionals and key players in the cruise industry on a panel to discuss aspects of the cruise industry in the post pandemic world – from the challenges of port operations, supply chain topics, guest expectations, destinations, new builds, new ship orders and latest trends to the global business growth of cruise tourism.

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